Pago de la Jaraba wine dinner

Rockville Location

Join us this May for an immersive evening of dining and discovery as Chef George Rodrigues presents a six-course tasting menu inspired by the flavors of Spain.

Each course will be thoughtfully paired with exceptional wines from Pago de la Jaraba, guided by special guest Ernesto Tébar, representing the family-owned estate.

An evening designed to transport, indulge, and connect—through food, wine, and shared experience.

EVENT DETAILS

$140 per person
Includes six-course dinner, wine pairings, tax, and gratuity

6:30 PM Start Time

Wines will be available for purchase at preferred pricing during the event. For orders not fulfilled on-site, pickup arrangements will be available.

With advance notice, we will gladly accommodate dietary restrictions whenever possible.